Growing Parsley, also curly leaf parsley or flat leaf (Italian) parsley

View the Parsley page

27 Apr 16 Dan in the Garden (Australia - temperate climate)
I grow a continuous supply of flat leaf parsley to make tabouli. It's such a healthy salad. The parsley takes the iron out of my soil and converts it into a form I can eat. A glass of orange juice helps your body absorb it.
Reply
Gardenate App

Put GardenGrow in your pocket. Get our app for iPhone, iPad or Android to add your own plants and record your plantings and harvests

Planting Reminders

Join 60,000+ gardeners who already use GardenGrow and subscribe to the free GardenGrow planting reminders email newsletter.


Home | Vegetables and herbs to plant | Climate zones | About GardenGrow | Contact us | Privacy Policy

This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. GardenGrow is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
We cannot help if you are overrun by giant slugs.