Growing Eggplant, also Aubergine

Solanum sp. : Solanaceae / the nightshade family

Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sep	Oct	Nov	Dec
								S	S
										T	T

(Best months for growing Eggplant in New Zealand - cool/mountain regions)

S = Plant undercover in seed trays
T = Plant out (transplant) seedlings

September: Bring on in pots - need a long growing season

Grow in seed trays, and plant out in 4-6 weeks. Sow seed at a depth approximately three times the diameter of the seed. Best planted at soil temperatures between 75°F and 90°F. (Show °C/cm)
Space plants: 24 - 30 inches apart
Harvest in 12-15 weeks. Cut fruit with scissors or sharp knife.
Compatible with (can grow beside): Beans, capsicum, lettuce, amaranth, thyme
Avoid growing close to: Potatoes

Your comments and tips

23 Oct 17, Robyn Boswell (New Zealand - temperate climate): Several years ago i bought a patio miniature eggplant which produced really well. I haven't been able to find one since. Can you tell if i can buy the seeds or plant anywhere please? I am in northland
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25 Oct 17, Lorraine (New Zealand - sub-tropical climate): I purchased Egg Plants from Mitre 10 Whangarei 2 years ago give them a call they will back order if they don't have them in stock
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20 May 17, Linda (Australia - temperate climate): I have an eggplant still producing fruit but they aren't turning purple are they ok to eat
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22 May 17, Sean (Australia - temperate climate): Egg plant, tomatoes, potatoes and capsicums are in the same family as deadly nightshade and produce an alkaloid called Solanine which can be toxic. An average adult would need to consume 400 mg of Solanine for it to be life threatening and an average eggplant would contain around 11 mg so you would have to eat over 35 egg plants to get to that level. Maybe you have a passion for them! Trust this helps.
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20 May 17, Mary Qoriniyasi (Australia - sub-tropical climate): What do I do to eggplant plant when season is over
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22 May 17, Jack (Australia - temperate climate): Egg plant is a short-lived perennial and will grow on into the next season. For strong, healthy plants with a good yield you would be better to treat them like an annual and plant them in a different spot next season.
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19 May 17, Clive Halliday (Australia - tropical climate): We have 5 eggplants in large tubs. They are flourishing wit many flowers. But the young fruit are being eaten through the skin and scooping out the flesh. What is causing this? Nothing unusual found on plants. This did not happen last two years.
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24 May 17, (Australia - sub-tropical climate): Only guessing - birds or some grub. You could put some plastic bags on them - put a few holes in the bag to let some air in there. Or spray with some grub killer and see if this stops them.
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10 May 17, Dave Christie (Australia - temperate climate): What is the correct time to pick eggplant. How long can you leave them on the vine after that time.
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11 May 17, Giovanni (Australia - temperate climate): Unripe eggplants will be a bit greenish inside rather than a clear cream or creamy-white. they probably could still be eaten. I worked at a community garden and a lot were harvested before they were ripe. Sorry I can't answer the other part of your question.
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Growing Eggplant, also Aubergine

Solanum sp. : Solanaceae / the nightshade family

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GardenGrow

Keep your garden growing - see what to plant right now

Growing Eggplant, also Aubergine

Solanum sp. : Solanaceae / the nightshade family

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